Lazy Healthy Peanut butter cookie

Hey guys
I'm so tired. School needs to be done. Which is why people like you and me ain't got time to cook. We still gotta eat though right ?

Here's a recipe I got off ohladycakes.com

Apparently these are good for you.

They are vegan (I don't care about this at all)

They are gluten free ( I care about this a little because I know a lot of people who can't do gluten)

Here's what you'll need:

• 2 cups rolled oats
• Pinch of fine sea salt
• 1/2 cup natural peanut butter
• 6 tbsp nut milk

Here's what you gotta do :

1. In a food processor fitted with the S blade, blend the oats and sea salt into a fine meal.
2. Add peanut butter; blend for 30-45 seconds.
3. Add the nut milk and pulse just until combined.
4. Using a small cookie scoop, drop the dough onto a flat surface lined with parchment paper.
5.  Press a fork into the tops, then freeze for 15 minutes to set.
6. Refrigerate in an air tight container for up to two weeks. Cookies will keep in freezer for months.
7. Enjoy!